Poggio Querciolo

IGT Toscana Rosso

A pure expression of Syrah from the Tuscan Coast, born between Cecina and Bolgheri, where sun, sea, and iron-rich clay soils shape the boldest character in our range

18.00 €

incl. VAT

VITICULTURE

Grapes: Syrah 

Location: Bolgheri

Exposure: East - West 

Vineyard age: 2005 - 2007

Soil type: deep clay soils with layers of gravel  

Training system: VSP with spur cordon pruning 

Density of plant: 5.600 plants per hectare

Yield per hectare: 60 q.li/ ha

WINE MAKING AND AGEING

Fermentation: 22 day– fermentation in steel tanks at 26/28°C  with natural yeasts. Malolactic fermentation takes place  spontaneously during ageing

Ageing: Aged in French oak barrels of second and third passage, and 6 months more in bottle for ageing

TASTING NOTES

Ruby red colour at a first glance. At nose Poggio Querciolo screams balsamic and herbal notes. Persistent mint and eucalyptus bouquet is well balanced by floral notes. In the mouth is round, smooth and juicy.

WINE PAIRING

Roasted boar, wild game and braised beef

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