Bolle di Terra

Vino Spumante Brut

The pleasantness of Vermentino grapes meats liveliness of bubbles.

12.00 €

incl. VAT

VITICULTURE
Grape variety: 100% Vermentino
Location: Bolgheri and Cecina
Exposure: South - South West
Vineyard age: 2002-2013
Soil type: clay-sandy soil with rock fragments
Training system: spur cordon Density of plant: 5.600 piante/ha
Yeald per hectare: 100 q.li/ha

WINE MAKING AND AGEING
Fermentation: 15 day-fermentation in steel vats at 12 degrees and 3 months on cultivated yeasts. Further 90 days on yeasts

TASTING NOTES
White flowers aroma leap from the glass. On the mouth this is sapid with a balanced acidity. The finish is extremely fresh 

FOOD AND WINE PAIRING
This drinks well with raw or steamed fish and fried fish and vegetables. Best serving temperature: 8 degrees

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